Concrete:
Concrete is a synthetic construction material made by mixing CEMENT,
FINE AGGREGATE (usually sand), COARSE AGGREGATE (usually gravel
or crushed stone), and WATER together in proper proportions; the
product is not concrete unless all four of these ingredients are
present. A mixture of cement, sand, lime, and water, without coarse
aggregate, is NOT concrete, but MORTAR or GROUT. Mortar is used
mainly for bonding masonry units together. The term grout refers
to a water-cement mixture (called neat-cement grout) or water-sand-cement
mixture (called sand-cement grout) used to plug holes or cracks
in concrete, to seal joints, and for similar plugging or sealing
purposes.
The fine and coarse aggregates in a concrete mix are called the
INERT ingredients; the cement and water are the ACTIVE ingredients.
The inert ingredients and the cement are thoroughly mixed together
first. As soon as the water is added, a chemical reaction between
the water and the cement begins, and it is this reaction (which
is called HYDRATION) that causes the concrete to harden.
Always remember that the hardening process is caused by hydration
of the cement by the water, not by a DRYING OUT of the mix. Instead
of being dried out, the concrete must be kept as moist as possible
during the initial hydration process. Drying out would cause a
drop in water content below the amount required for satisfactory
hydration of the cement.
The fact that the hardening process has nothing whatever to do
with a drying out of the concrete is clearly shown by the fact
that concrete will harden just as well under water as it will
in the air.
Concrete may be cast into bricks, blocks, and other relatively
small building units that are used in concrete MASONRY construction.
The proportion of concrete to other materials used in building
construction has greatly increased in recent years to the point
where large, multistory modern building are constructed entirely
of concrete, with concrete footings, foundations, columns, walls,
girders, beams, joists, floors, and roofs.
| Strengths |
Examples
of use |
15mpa or 2175psi |
- |
|
17mpa or 2500psi |
- |
20mpa or 3000psi |
Best for Footings, etc.. |
|
25mpa or 3500psi |
Footings, Barbeque, pads etc.. |
28mpa or 4000psi |
Garage floors, sidewalks & stairs,
etc.. |
|
30mpa or 4350psi |
Garage floors or something with weight,
etc.. |
32mpa or 4650psi |
Garage floors & slabs with weight,
etc.. |
|
35mpa or 5075psi |
Curbs for driveways, etc.. |
30mpa or 5075psi {M.T.O.} |
Curbs on roads & sidewalks, etc.. |
Other Ingredients:
Aggregates for concrete are chosen carefully. Aggregates comprise
60 to 75 percent of the total volume of concrete. The type and
size of the aggregate mixture depends on the thickness and purpose
of the final concrete product. Relatively thin buildings sections
can require small coarse aggregates, though aggregates up to six
inches (150 mm) in diameter have been used in large dams. A continuous
gradation of particle sizes is desirable for efficient use of
the paste. In addition, aggregates should be clean and free from
any matter that might affect the quality of the concrete.
Almost any natural water that is drinkable and has no pronounced
taste or odor may be used as mixing water for concrete. However,
some waters that are not fit for drinking may be suitable for
concrete.
Excessive impurities in mixing water not only may affect time
and concrete strength, but also may cause efflorescence, staining,
corrosion of reinforcement, volume instability and reduced durability.
Specifications usually set limits on chlorides, sulfates, alkalis,
and solids in mixing water unless tests indicate that the water
will not negatively impact concrete properties.
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